Okoge Senbei is a type of Japanese rice cracker known for its deliciously crispy and slightly smoky flavor. Each 2.82 oz (around 80g) package contains these senbei, which are inspired by the "okoge" or slightly burnt, crispy rice layer traditionally found at the bottom of a pot of rice. The senbei are typically coated with soy sauce, giving them a savory and mildly sweet flavor with a hint of umami.

Characteristics:

• Texture: Crispy and crunchy with a satisfying bite.
• Flavor: Savory with a mild smokiness and a touch of sweetness from soy sauce.
• Allergens: Often contains soy and gluten (check the package for specific allergens if needed).

Serving Suggestions:

• Enjoy as a standalone snack.
• Pair with green tea for a classic Japanese snack experience.
• Use as a crunchy topping for salads or soups.

Okoge Senbei is a popular snack in Japan for its unique texture and nostalgic flavor, capturing the essence of traditional Japanese home-cooked rice.