Authentic Sushi Vinegar Enhanced with
the Umami of Hokkaido Kombu Dashi
Crafted with the mellow richness of rice vinegar and the refreshing acidity of apple vinegar, this authentic sushi vinegar is carefully balanced with less sweetness for a cleaner, more refined taste. The addition of Hokkaido kombu dashi brings gentle umami depth, creating a smooth and well-rounded flavor.
Its perfectly balanced acidity enhances the natural taste of ingredients, pairing beautifully with fresh seafood such as tuna and salmon, as well as hand-rolled sushi and chirashi bowls. Simply mix with warm rice to enjoy an authentic sushi experience at home with ease.
A thoughtfully crafted blend of umami and acidity that adds a touch of quality and elegance to everyday dining.
