
Detail Product
Japan
3.30 lbs
Fancl
Description
Fancl Pre-Germinated Brown Rice Hatsugamai is a premium, nutrient-rich brown rice that has been carefully germinated to enhance its flavor, texture, and nutritional value. This pre-germinated rice, also known as "hatsuga genmai," is easier to digest than regular brown rice and boasts a soft, fluffy texture when cooked, making it a delicious and health-conscious choice for everyday meals.
Product Details:
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Brand: Fancl
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Product Name: Pre-Germinated Brown Rice Hatsugamai
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Net Weight: 3.30 lbs (1.5 kg)
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Key Features: Pre-germinated for enhanced nutrients; soft texture and mild flavor; easier to digest than regular brown rice; rich in GABA and fiber; ideal for health-conscious diets.
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Packaging: Resealable bag to maintain freshness and prevent moisture.
To prepare, rinse the rice gently and cook using a rice cooker or stovetop method, using slightly more water than with white rice. No soaking is required. Enjoy it as a nutritious base for any meal, from simple rice bowls to elaborate Japanese dishes.
Warning
Fancl Pre-Germinated Brown Rice Hatsugamai 3.30 lbs
$12.99
more than 0 item
Detail Product
Japan
3.30 lbs
Fancl
Description
Fancl Pre-Germinated Brown Rice Hatsugamai is a premium, nutrient-rich brown rice that has been carefully germinated to enhance its flavor, texture, and nutritional value. This pre-germinated rice, also known as "hatsuga genmai," is easier to digest than regular brown rice and boasts a soft, fluffy texture when cooked, making it a delicious and health-conscious choice for everyday meals.
Product Details:
-
Brand: Fancl
-
Product Name: Pre-Germinated Brown Rice Hatsugamai
-
Net Weight: 3.30 lbs (1.5 kg)
-
Key Features: Pre-germinated for enhanced nutrients; soft texture and mild flavor; easier to digest than regular brown rice; rich in GABA and fiber; ideal for health-conscious diets.
-
Packaging: Resealable bag to maintain freshness and prevent moisture.
To prepare, rinse the rice gently and cook using a rice cooker or stovetop method, using slightly more water than with white rice. No soaking is required. Enjoy it as a nutritious base for any meal, from simple rice bowls to elaborate Japanese dishes.
Warning
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