Detail Product
Japan
25.40 oz.
J-Basket
Description
Hime Ramen Style Noodle offers the authentic taste and texture of traditional Japanese ramen in a convenient, versatile form. Crafted with premium wheat flour and perfected for home cooking, these noodles bring restaurant-quality ramen experiences straight to your kitchen. Whether you’re crafting a rich tonkotsu broth or a light shoyu soup, Hime Ramen Style Noodles are the perfect foundation.
Why Choose Hime Ramen Style Noodle?
Authentic Texture and Bite
These noodles are expertly crafted to deliver the classic chewy, springy texture that ramen lovers crave. Their consistency holds up beautifully in hot broths, ensuring a satisfying mouthfeel with every bite.
Made for Versatile Ramen Creations
Hime Ramen Style Noodles are ideal for any type of ramen dish—from bold and rich miso ramen to delicate and clear shio varieties. Their neutral flavor enhances your broth without overpowering it.
Quality You Can Taste
Using select ingredients and traditional techniques, these noodles are designed to elevate your ramen-making at home. Enjoy an authentic culinary experience without the need for specialty equipment or skills.
Key Benefits:
- Authentic Ramen Texture – Springy, chewy noodles that hold up in hot broth.
- Restaurant-Quality at Home – Make delicious, authentic ramen dishes easily in your kitchen.
- Versatile Base – Pairs well with any broth: miso, shoyu, tonkotsu, or shio.
- Premium Ingredients – Crafted with high-quality wheat flour for optimal taste and texture.
- Easy to Prepare – Simple cooking process for quick and satisfying meals.
How to Prepare:
- Boil: Bring a large pot of water to a boil and add the noodles. Cook for 3–4 minutes or until they reach your desired firmness.
- Drain: Drain the noodles and briefly rinse under warm water to separate strands.
- Serve: Add the noodles to your prepared broth and top with your favorite ingredients like soft-boiled eggs, sliced pork, nori, or green onions.
Who It’s For:
- Perfect for ramen enthusiasts and home cooks seeking an authentic noodle experience
- Ideal for quick and flavorful meals with a gourmet touch
- Great for family dinners or casual gatherings with a Japanese flair
Grocery
J-Basket Hime Ramen Style Noodle 25.40 oz
$4.99
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Detail Product
Japan
25.40 oz.
J-Basket
Description
Hime Ramen Style Noodle offers the authentic taste and texture of traditional Japanese ramen in a convenient, versatile form. Crafted with premium wheat flour and perfected for home cooking, these noodles bring restaurant-quality ramen experiences straight to your kitchen. Whether you’re crafting a rich tonkotsu broth or a light shoyu soup, Hime Ramen Style Noodles are the perfect foundation.
Why Choose Hime Ramen Style Noodle?
Authentic Texture and Bite
These noodles are expertly crafted to deliver the classic chewy, springy texture that ramen lovers crave. Their consistency holds up beautifully in hot broths, ensuring a satisfying mouthfeel with every bite.
Made for Versatile Ramen Creations
Hime Ramen Style Noodles are ideal for any type of ramen dish—from bold and rich miso ramen to delicate and clear shio varieties. Their neutral flavor enhances your broth without overpowering it.
Quality You Can Taste
Using select ingredients and traditional techniques, these noodles are designed to elevate your ramen-making at home. Enjoy an authentic culinary experience without the need for specialty equipment or skills.
Key Benefits:
- Authentic Ramen Texture – Springy, chewy noodles that hold up in hot broth.
- Restaurant-Quality at Home – Make delicious, authentic ramen dishes easily in your kitchen.
- Versatile Base – Pairs well with any broth: miso, shoyu, tonkotsu, or shio.
- Premium Ingredients – Crafted with high-quality wheat flour for optimal taste and texture.
- Easy to Prepare – Simple cooking process for quick and satisfying meals.
How to Prepare:
- Boil: Bring a large pot of water to a boil and add the noodles. Cook for 3–4 minutes or until they reach your desired firmness.
- Drain: Drain the noodles and briefly rinse under warm water to separate strands.
- Serve: Add the noodles to your prepared broth and top with your favorite ingredients like soft-boiled eggs, sliced pork, nori, or green onions.
Who It’s For:
- Perfect for ramen enthusiasts and home cooks seeking an authentic noodle experience
- Ideal for quick and flavorful meals with a gourmet touch
- Great for family dinners or casual gatherings with a Japanese flair
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