Out of Stock
Detail Product
Japan
5.29oz
Unknown
Milk Powder,Soybean,Almond
Description
Hotate Scallop Instant Curry is a Japanese instant curry featuring the flavorful essence of hotate (scallops) in a convenient 5.29 oz (approximately 150g) package. This ready-to-eat curry combines the richness of Japanese curry with the delicate, slightly sweet umami of scallops. It's ideal for a quick, gourmet-style meal at home.
Characteristics:
- Flavor: Mild to moderately spiced with a seafood-forward umami from scallops, balanced with a smooth, savory curry sauce.
- Texture: Velvety sauce with pieces of tender scallops.
- Convenience: Packaged for easy heating—simply place the pouch in boiling water or microwave before serving.
Serving Suggestions:
- Serve over hot steamed rice for a traditional Japanese curry experience.
- Add a side of Japanese pickles or a green salad for a refreshing contrast.
- Sprinkle with chopped scallions or garnish with a soft-boiled egg for added depth.
Perfect for: Seafood enthusiasts and fans of Japanese curry who want a quick, satisfying meal that combines the richness of curry with the unique taste of scallops.
Warning
Hotate Scallop Instant Curry 5.29oz
$4.99
more than 0 item
Detail Product
Japan
5.29oz
Unknown
Milk Powder,Soybean,Almond
Description
Hotate Scallop Instant Curry is a Japanese instant curry featuring the flavorful essence of hotate (scallops) in a convenient 5.29 oz (approximately 150g) package. This ready-to-eat curry combines the richness of Japanese curry with the delicate, slightly sweet umami of scallops. It's ideal for a quick, gourmet-style meal at home.
Characteristics:
- Flavor: Mild to moderately spiced with a seafood-forward umami from scallops, balanced with a smooth, savory curry sauce.
- Texture: Velvety sauce with pieces of tender scallops.
- Convenience: Packaged for easy heating—simply place the pouch in boiling water or microwave before serving.
Serving Suggestions:
- Serve over hot steamed rice for a traditional Japanese curry experience.
- Add a side of Japanese pickles or a green salad for a refreshing contrast.
- Sprinkle with chopped scallions or garnish with a soft-boiled egg for added depth.
Perfect for: Seafood enthusiasts and fans of Japanese curry who want a quick, satisfying meal that combines the richness of curry with the unique taste of scallops.
Warning
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