Ina Shokuhin Konntaku Kanten Jelly Dry Dessert Mix – Grape Flavor is a traditional Japanese gelatin-free dessert mix combining konnyaku and agar (kanten) to create firm, translucent grape-flavored jelly cups. This easy-to-use powder mix produces a refreshing, chewy dessert with natural sweetness and a subtle fruity aroma, perfect for vegan and low-calorie treats.

Product Details:

• Brand: Ina Shokuhin

• Product Name: Konntaku Kanten Jelly Dry Dessert Mix – Grape Flavor

• Net Weight: 4.4 oz (125 g) — makes approximately seven 2.8 fl oz (80 mL) jelly servings

• Key Features: Gelatin-free, vegan, and low-calorie; combines konnyaku and agar for firm, chewy texture; natural grape flavor with subtle sweetness; easy preparation by dissolving in boiling water.

• Packaging: Packaged in a resealable pouch with clear bilingual instructions in English and Japanese.

To prepare, dissolve the powder in boiling water, stir well, and pour into molds or cups. Allow to cool and set at room temperature or refrigerate before serving. Jelly sets firmly without refrigeration and holds its shape even in warm conditions, making it a convenient and healthy dessert option.

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