This innovative soup base is a collaboration between the renowned ramen chain, Ippudo, and Daisho. It offers a plant-based take on the rich and creamy tonkotsu (pork bone broth) flavor, without the need for animal products.

Key Features:

• Plant-Based: Made with carefully selected plant-based ingredients to replicate the taste of tonkotsu broth.
• Rich and Creamy: Delivers a luxurious and satisfying flavor profile.
• Versatile: Can be used for various hot pot dishes or as a base for ramen.
• Easy to Prepare: Simply heat the soup base and add your favorite ingredients.

This product is a great choice for those who are looking for a delicious and convenient way to enjoy a plant-based version of a classic Japanese dish.