Iwai's Sesame Chili Oil is a flavorful and aromatic condiment that combines the richness of sesame oil with the spicy kick of chili peppers. This oil is often used in Japanese and other Asian cuisines to add depth, heat, and a nutty flavor to dishes.

What is Iwai's Sesame Chili Oil?

• Sesame Oil: The base of this condiment is sesame oil, which is made by pressing roasted sesame seeds. Sesame oil has a rich, nutty, and slightly sweet flavor, making it a great complement to many dishes.
• Chili Peppers: The addition of chili peppers provides the spicy heat that balances out the sesame oil's richness, creating a bold, flavorful oil that can elevate your meals.
• Seasoned with Aromatics: Iwai’s version may also contain additional garlic, ginger, or soy sauce to give it even more complexity and savory depth.

Uses of Iwai's Sesame Chili Oil:

• Stir-fries: Add a spoonful to your vegetable stir-fries, noodle dishes, or fried rice for a burst of flavor and heat.
• Dipping Sauce: Use it as a dipping sauce for dumplings, spring rolls, or even sushi. Its spicy and nutty combination will add a delightful kick to these dishes.
• Marinade: It works wonderfully as a marinade for meats, tofu, or fish, infusing them with a balance of heat and sesame richness.
• Salads and Dressings: Drizzle it over salads or mix it into a vinaigrette for an extra layer of spice and depth.
• Noodles & Ramen: Add it to your ramen broth or mix it into noodle dishes like soba or udon to spice things up.

Flavor Profile:

• Nutty & Rich: The sesame oil provides a warm, nutty, slightly sweet flavor that makes it a great base.
• Spicy & Bold: The chili oil adds a hot, spicy kick that’s perfect for those who enjoy a little heat in their food.
• Aromatic: Additional aromatics, like garlic or ginger, enhance the complexity and bring in extra savory flavors.

This sesame chili oil is perfect for adding spicy, nutty, and savory flavors to almost any dish, from stir-fries to dipping sauces and beyond.