Jonetz Yakiniku No Tare Chukara is another variation of the yakiniku dipping sauce, but with a slightly different flavor profile compared to the sweeter Amakuchi version. The term "Chukara" translates to "medium-spicy" or "moderately spicy" in Japanese, indicating that this sauce has a balanced blend of spicy heat and umami flavor.

This Chukara sauce typically combines ingredients like soy sauce, sugar, mirin, and chili peppers or other spicy seasonings to create a sauce that adds both savory and moderate heat to grilled meats. It's perfect for those who prefer a bit of spice but don't want it to overwhelm the other flavors in their dish.

This sauce is ideal for marinating or dipping grilled meats (such as beef, pork, or chicken), and it works well with dishes like:

• Yakiniku (grilled meat)
• Grilled vegetables
• Stir-fries
• Rice bowls

The medium-spicy flavor of Chukara gives the perfect kick without being too fiery, making it a great choice if you enjoy a bit of heat in your grilling or barbecue recipes.