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Detail Product
Japan
1.93 oz
Osaka Ohsho
Wheat, Soybean
Description
Osaka Osho's Nikuyasai Itame No Moto is a seasoning mix designed to simplify the preparation of Nikuyasai Itame (肉野菜炒め), a classic Japanese stir-fry dish that combines meat (niku) and vegetables (yasai). This product provides a convenient way to achieve authentic flavors without the need to measure individual seasonings.
Product Details:
- Brand: Osaka Osho
- Product Name: Nikuyasai Itame No Moto (肉野菜炒めの素)
- Type: Seasoning mix for meat and vegetable stir-fry
- Packaging: Typically available in sachets or bottles, with instructions for use on the packaging
Usage Instructions:
- Prepare Ingredients: Slice your choice of meat (commonly pork, but chicken or beef can also be used) and chop a variety of vegetables such as cabbage, carrots, bean sprouts, and bell peppers.
- Heat Oil: In a large frying pan or wok, heat a small amount of oil over medium-high heat.
- Cook Meat: Add the sliced meat to the pan and stir-fry until it's browned and cooked through.
- Add Vegetables: Incorporate the chopped vegetables into the pan, continuing to stir-fry until they are tender yet still crisp.
- Add Seasoning: Pour in the Nikuyasai Itame No Moto seasoning mix, stirring well to ensure all ingredients are evenly coated.
- Serve: Once everything is well-mixed and heated through, transfer to a serving dish and enjoy hot, typically accompanied by steamed rice.
About Nikuyasai Itame:
Nikuyasai Itame is a staple in Japanese home cooking, celebrated for its simplicity, versatility, and balanced nutrition. The dish typically features thinly sliced meat stir-fried with a medley of vegetables, all brought together with a savory sauce. It's a quick and satisfying meal, making it a popular choice for busy households.
Warning
Osaka Ohsho Nikuyasai Itame No Moto Seasoning 1.93 oz
$2.09
$2.99
$2.99
more than 0 item
Detail Product
Japan
1.93 oz
Osaka Ohsho
Wheat, Soybean
Description
Osaka Osho's Nikuyasai Itame No Moto is a seasoning mix designed to simplify the preparation of Nikuyasai Itame (肉野菜炒め), a classic Japanese stir-fry dish that combines meat (niku) and vegetables (yasai). This product provides a convenient way to achieve authentic flavors without the need to measure individual seasonings.
Product Details:
- Brand: Osaka Osho
- Product Name: Nikuyasai Itame No Moto (肉野菜炒めの素)
- Type: Seasoning mix for meat and vegetable stir-fry
- Packaging: Typically available in sachets or bottles, with instructions for use on the packaging
Usage Instructions:
- Prepare Ingredients: Slice your choice of meat (commonly pork, but chicken or beef can also be used) and chop a variety of vegetables such as cabbage, carrots, bean sprouts, and bell peppers.
- Heat Oil: In a large frying pan or wok, heat a small amount of oil over medium-high heat.
- Cook Meat: Add the sliced meat to the pan and stir-fry until it's browned and cooked through.
- Add Vegetables: Incorporate the chopped vegetables into the pan, continuing to stir-fry until they are tender yet still crisp.
- Add Seasoning: Pour in the Nikuyasai Itame No Moto seasoning mix, stirring well to ensure all ingredients are evenly coated.
- Serve: Once everything is well-mixed and heated through, transfer to a serving dish and enjoy hot, typically accompanied by steamed rice.
About Nikuyasai Itame:
Nikuyasai Itame is a staple in Japanese home cooking, celebrated for its simplicity, versatility, and balanced nutrition. The dish typically features thinly sliced meat stir-fried with a medley of vegetables, all brought together with a savory sauce. It's a quick and satisfying meal, making it a popular choice for busy households.
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