S&B La-Yu Chili Oil is a popular Japanese chili oil produced by S&B Foods, known for its rich, spicy flavor and versatility in cooking. "La-Yu" is the Japanese term for chili oil, and S&B’s version is particularly prized for its aromatic blend of chili peppers and sesame oil.

What is S&B La-Yu Chili Oil?

• Chili Oil Base: The primary component of La-Yu is chili oil, which is made by infusing chili peppers in sesame oil. The result is a spicy, fragrant oil with a moderate heat that adds a bold kick to dishes.
• Aromatic Additions: S&B’s version often includes garlic and other spices, making it not just spicy but also savory and aromatic. Some variations also include sesame seeds or soy sauce to enhance the flavor.

Uses of S&B La-Yu Chili Oil:

• Ramen & Noodles: Add a drizzle of La-Yu to your ramen, soba, or udon to give the broth a spicy, flavorful depth.
• Stir-Fries & Dishes: Use it in stir-fries, dumplings, or fried rice to add both heat and a savory richness to the dish.
• Dipping Sauce: La-Yu can be used as a dipping sauce for dumplings, potstickers, or spring rolls, adding a spicy and aromatic flavor.
• Toppings for Pizza or Grilled Meat: Drizzle it over pizza, grilled meats, or even steamed vegetables to add a delicious, spicy kick.
• Salad Dressings & Marinades: Mix it into salad dressings or marinades for meats, tofu, or fish, giving the dish an extra layer of spice.

Flavor Profile:

• Spicy: The chili peppers provide the heat, but it’s not overwhelming, offering a moderate spice level.
• Nutty & Savory: The sesame oil adds a rich, nutty base that complements the spice and enhances the overall flavor.
• Aromatic: The added garlic and spices contribute to the savory and umami qualities of the oil, giving it a deep and complex taste.