Spoon Sanonto Sugar is a type of sugar product popular in Japan, specifically produced by Spoon Sanonto, a brand known for its high-quality, premium sugars.

What is Sanonto Sugar?

• Sanonto Sugar is a type of refined sugar made from sugarcane, and is known for being light and fine, with a subtle sweetness that is less intense than regular white sugar.
• This sugar is often used in Japanese cooking and desserts, where the goal is to add sweetness without overpowering other flavors.

Spoon Sanonto Sugar:

• Spoon Sanonto Sugar comes in a convenient, spoonable form that makes it easy to measure and use in recipes.
• It's often marketed as a premium sugar and is used in baked goods, beverages, or even sprinkled over sweets like daifuku (mochi), anpan (sweet buns), or other traditional Japanese desserts.

Characteristics:

• The sugar has a smooth texture, perfect for easily dissolving in hot or cold liquids, and is prized for its mild, natural sweetness.
• Sanonto Sugar is commonly used in the preparation of beverages, such as tea or coffee, as well as in sweets and traditional wagashi.