Join us at the Ishikawa Fair this March and immerse yourself in the extraordinary offerings of this exciting prefecture! Explore distinctive culinary traditions and savor exceptional local delicacies from the area. Don't miss the chance to indulge in flavors unlike anything you've tasted before! Mark your calendars on Thursday, March 21st to Wednesday, April 17th and get ready to embark on a journey to Ishikawa! Find local products at participate Tokyo Central and Marukai Market at Gardena, Costa Mesa, West Covina, Yorba Linda, San Diego, and Cupertino locations!
HOKURIKU CONFECTIONERY SHIRO EBI BEAVER
A beloved soul food of Hokuriku locals since 1970: the deep-fried Beaver rice cracker with a delightful Shiro Ebi Shrimp flavor!
Experience the perfect balance of sweetness from Toyama Prefecture's Shiro Ebi Shrimp and the umami richness of Hidaka kelp, resulting in an exquisite taste sensation. Indulge in this timeless delicacy that captures the essence of Hokuriku's culinary heritage!
SAKAIDA FRUITS KAKINOSUKE DRIED PERSIMMONS
Indulge in the luscious sweetness of Noto-Shiga's large-sized persimmons!
Our "Koro" Persimmons from Noto Shiga Town are renowned for their delightful stickiness and intense sweetness. What makes them even better is that they are frozen, allowing you to savor their incredible flavor for an extended period.
HOKUCHIN TOTO BIYORI GINDARA SAIKYOZUKE
Fatty Gindara Black Cod is marinated in sweet Saikyo miso and grilled it to the perfection, resulting in a moist and tender texture. Warm the frozen product directly in boiling water or heat it in the microwave, then enjoy it as is.
ANTE KANAZAWA YUZU OTOME CIDER
A refreshing and subtly fragrant drink with the aroma of yuzu. This local cider is inspired by the Yuzu Road in the Yuwaku Onsen in Kanazawa. It features a balanced sweetness and the abundant fragrance of Yuzu, offering a crisp and refreshing taste.
The label showcases the artwork of "Takehisa Yumeji," a renowned painter representing the Taisho Romanticism era.
HORI NYUGYO KANAZAWA PUDDING
A premium custard pudding made with freshly squeezed pasteurized milk from dairy cows raised on nutritious grass and eggs from healthy chickens. A premium custard pudding made with freshly squeezed pasteurized milk from nutritionally rich cows and eggs from healthy, locally raised chickens. Enjoy the indulgent flavor crafted with our meticulous recipe.
Find these picks at participating Tokyo Central stores.
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