Skip to main content
kagome-yasaiseikatsu100

Healthy, Tasty, and Easy!
Meet Kagome’s Everyday Vegetable Drinks

Kagome is a vegetable beverage company with over 127 years of history in Japan, and its products like Yasaiseikatsu100 and 100% vegetable juices have been best-sellers for many years.

カゴメは、日本で127年の歴史を持つ野菜飲料メーカーで、「野菜生活100」や100%野菜ジュースは長年人気のブランドです。

Yasaiseikatsu100:
Yasaiseikatsu100 is a 100% blended juice made from 70% vegetables and 30% fruits, with no added sugar, coloring, or preservatives, allowing you to enjoy its natural sweetness. Its smooth and well-balanced taste makes it a great option for those who enjoy sweet flavors but are also mindful of their health, as well as for families looking for a nutritious drink for their children.

100% Vegetable Juice:
Kagome’s 100% vegetable juice lineup includes “Vegetables for One Day” and tomato juice. “Vegetables for One Day” is made from 21 different vegetables and provides the equivalent of the recommended daily vegetable intake (350g) in a single pack. The tomato juice contains no added sugar or salt and is made from specially developed tomatoes, offering higher levels of nutrients such as lycopene.

野菜生活100:
「野菜生活100」は、野菜70%・果物30%で作られた100%ミックスジュースで、砂糖・着色料・保存料を使用せず、素材本来の自然な甘さが楽しめるのが特長です。飲みやすくバランスの良い味わいで、甘いものが好きだけど健康も気になる方や、子どもの栄養を意識したいご家庭にもおすすめです。

100%野菜ジュース:
カゴメの100%野菜ジュースには、「野菜一日これ一本」とトマトジュースがあり、「野菜一日これ一本」は21種類の野菜を使用し、1本で1日に必要とされる野菜(350g相当)を手軽に摂ることができます。またトマトジュースは砂糖・食塩不使用で、独自開発のトマトを使用し、リコピンなどの栄養が豊富に含まれているのが特長です。

Visit Irvine store for a free tasting on the following weekends
April 11 (Sat) & 12 (Sun)

April 25(Sat) & 26(Sun)

Address:
14120 Culver Dr, Irvine, CA 92604
Telephone: (657) 395-3010

The owner of this website has made a commitment to accessibility and inclusion, please report any problems that you encounter using the contact form on this website. This site uses the WP ADA Compliance Check plugin to enhance accessibility.
Hand Roll Factory is opened at the TOKYO CENTRAL West Covina store!

Experience a Fresh Take on Sushi at Hand Roll Factory!

At Handroll Factory, every roll is made just for you — served one at a time for peak freshness and a fun, interactive dining experience. Each hand roll starts with warm, fluffy Hitomebore rice wrapped in crisp, freshly toasted Ariake nori. Premium ingredients like melt-in-your-mouth bluefin tuna, Rishiri kelp vinegar, and a rich soy blend bring out every layer of flavor. And yes — our wasabi is freshly grated at ultra-low temperatures to lock in its bold aroma and zip! In a rush? Grab one of our beautifully crafted To-Go options for top-quality sushi on the go.

Tokyo Central Handroll Factory invites food lovers and creators alike to come together over flavor, craft, and culture. Visit today and taste the art of the modern hand roll! 🎉

Hand Roll Factory Yorba Linda – Enjoy Fresh Temaki Sushi

OPEN NOW
Tokyo Central Yorba Linda
18171 Imperial Hwy. Yorba Linda, CA 92886

Business Hours
11:00 am – 8:00 pm (7:45 pm last order)

COMING SOON!
Tokyo Central West Covina
1420 S Azusa Ave., West Covina, CA 91791

Business Hours
11:00 am – 8:00 pm (7:45 pm last order)

Making Hand Roll Sushi

Freshly made hand rolls are served one by one just as customers finish eating at the sushi bar counter.

Toasting Nori Seaweed

A sheet of Nori is delicately toasted just before being rolled, creating a delightful aroma and crispy texture.

Cold Sake image

Guests can indulge in the perfect pairing of Japanese Sake and Japanese beer with our Hand Rolls.

Mixing Sushi Rice

RICE
Use Hitomebore Rice from Japan. Hitomebore has an excellent total balance of stickiness, sweetness, luster, umami, and aroma that perfectly fits to make the best sushi rice.

Red Vinegar image

VINEGAR
Our special vinegar is made from Japanese Rishiri kelp stock, two kinds of red vinegar, and rice vinegar.

TOasting Nori Seaweed

NORI SEAWEED
Made in Ariake, one of Japan’s most famous seaweed growing areas. A sheet of Nori is quickly seared before serving, allowing you to enjoy the aroma of freshly toasted Nori.

Blue Fion Tuna Sashimi Block

TUNA
We use fresh bluefin tuna only. Bluefin tuna with red flesh and strong flavor is a top-class sushi ingredient among the tuna species.

Soy Sauce image

SOY SAUCE
Our special blended soy sauce enhances the aroma and flavor of the sushi ingredients.

Grated Fresh Wasabi image

WASABI
We use Japanese domestic wasabi. The wasabi is grated at an ultra-low temperature of minus 196 degrees Celsius, allowing you to enjoy the aroma and spiciness of freshly grated wasabi.

MENU

opens in a new windowOsaka Kyoto Fair Banner

Discover Local Delicacies at the Osaka & Kyoto Fair!

Welcome to the 2026 Osaka & Kyoto Fair, a celebration of the rich culinary traditions of two of Japan’s most iconic food capitals. Both Osaka and Kyoto are known for their distinct food cultures and are celebrated as the heart of Japanese cuisine, drawing visitors from around the world in search of unforgettable flavors.

Now, you can enjoy those authentic tastes right here in the United States. Discover regional specialties, beloved classics, and unique seasonal items—no passport required. It’s the perfect opportunity to explore the flavors that make Osaka and Kyoto so special.

Join us at participating Tokyo Central locations in Gardena, PCH Torrance, Costa Mesa, West Covina, Yorba Linda, San Diego, and Cupertino from Thursday, March 19th to Wednesday, April 15th.

ガーデナ、PCHトーランス、コスタメサ、ウェストコビナ、ヨーバリンダ、サンディエゴ、クパチーノの東京セントラル7店にて、大阪・京都フェア3/19 (木) 〜 4/15 (水) に開催します。

Sakura Pudding

TSURUYA SEIKA “SAKURA” CHERRY BLOSSOM PUDDING
This delicate two-layer Japanese dessert features silky pudding and jelly adorned with floating cherry blossoms. Each blossom is carefully placed by hand, creating the appearance of petals’ grace

Crafted with care and inspired by the beauty of Japan’s four seasons, this elegant treat combines a fruity peach-flavored pudding with a subtle floral aroma — perfect for welcoming spring or gifting to someone special.



つるや製菓・桜プリン
桜の花を浮かべたプリンとゼリーの2層式創作和菓子です。桜の花をていねいに一輪ずつゼリーに浮かべ、花びらが開くように浮かび上がらせています。

「日本の四季が感じられる新しい和菓子の文化を創りたい」との想いのもと、真心こめて作られた、淡いぴんく色のプリンはピーチ味をベースにしたフルーティな味わいに仕上げています。 

Matcha Roll Cake

HAYASHIYA KYUTARO CHAYUDO MATCHA ROLL CAKE
Made with cake batter richly blended with stone-ground Uji matcha from Kyoto, this cake is rolled with fresh cream sprinkled with premium Hokkaido red beans. It offers a refined sweetness with a satisfying texture.

It pairs wonderfully with coffee or tea, making it a perfect treat for a relaxing moment.

林屋久太郎商店・茶游堂抹茶ロールケーキ
京都宇治産の石臼挽き抹茶をを生地にたっぷりと練り込み、 生クリームに北海道産の小豆をちりばめ、 ほんのりとした上品な甘さと確かな食べごたえがのケーキです。

珈琲や紅茶にもとてもよく合いますので、やすらぎのひとときのお供に是非ご用命ください。

Izutsu Yatsuhashi

IZUTSU YATSUHASHI BAKED YATSUHASHI
A traditional Kyoto specialty, Yatsuhashi is a crispy ”Nikki” cinnamon-flavored cracker with a delightful crunch and an aroma that spreads gently in your mouth. It’s said that this hard-baked Kyoto confection was shaped like a Koto (Japanese harp) and named “Yatsuhashi” after Yatsuhashi Kengyō, the founder of modern koto music known for the piece “Rokudan no Shirabe.”

While it pairs beautifully with green tea, it also goes surprisingly well with coffee or ice cream.

井筒八ッ橋本舗・八ッ橋
京名物の香ばしいニッキの堅焼き煎餅で、歯ざわり良く口の中でパリッと、ニッキの香りが広がります。「六段の調べ」などで知られる、箏曲の祖・八橋検校が教え伝えたと言われる、京の堅焼き煎餅を琴の形に仕上げ彼の名前を取って”八ツ橋”と命名されました。

緑茶はもちろん、コーヒーやアイスクリームとも相性は抜群。

Sushi Candy

SUNSHINE SUSHI CANDY
These realistic sushi-shaped candies look just like real sushi! Each piece is carefully handcrafted by skilled Japanese candy artisans using traditional techniques.

With designs that perfectly capture the essence of Japan, they make a fun and unique gift or souvenir for friends and family who love Japanese culture.

サンシャイン・寿司飴
本物のお寿司と見間違うような寿司飴。熟練した飴菓子職人が一つ一つ手作りで作っています。

日本のイメージにピッタリのデザインなので、日本の文化好きなお友達やご家族への気軽なプレゼント、手土産にぴったりです。

Bottled Ujicha Green Tea

KYOTO TEA COOPERATIVES BOTTLED UJI GREEN TEA WITH “TENCHA”
Enjoy the refreshing taste and aroma of Uji Green Tea with Tencha, now conveniently bottled.

Tencha, made from young tea leaves grown in shade, enhances flavor and is known for its rich fragrance and smooth taste. By blending tencha with Uji tea, one of Japan’s top three teas, this drink has a light color and a refined flavor. It features a beautifully designed label inspired by The Tale of Genji, making it a limited-edition item worth trying.

京都府茶協同組合 ・碾茶入り 宇治茶
爽やかな香りと奥深い旨みが楽しめる、ペットボトル入りの「碾茶入り宇治茶」。手軽に飲めて保存にも便利です。

覆いをした茶園で育てた新芽から作られる碾茶は、豊かな香りとまろやかな旨みが特長。日本三大茶の1つ宇治茶に碾茶を加えることで、澄んだ水色ながらも、ふくよかなコクのある味わいに仕上げました。源氏物語絵巻をあしらったラベルも美しい、数量限定商品です。

opens in a new windowKyushu Fair 2026 Banner

Discover Local Delicacies at the Kyushu Fair!

Welcome to the delightful culinary wonders at the Kyushu Fair in 2026, showcasing the exquisite products from the Kyushu region, Fukuoka, Saga, Nagasaki, Kumamoto, Oita, Miyazaki, and Kagoshima! Get ready to savor flavors that will dazzle your taste buds like never before!

Join us at Tokyo Central locations in Gardena, PCH Torrance, Costa Mesa, West Covina, Yorba Linda, San Diego, and Cupertino from Thursday, February 19th to Wednesday, March 18th.

ガーデナ、PCHトーランス、コスタメサ、ウェストコビナ、ヨーバリンダ、サンディエゴ、クパチーノの東京セントラル7店にて、九州フェア 2/19 (木) 〜 3/18 (水) に開催します。

umegae mochi

KIKUCHI DAZAIFU SPECIALTY: UMEGAE MOCHI
Our Umegae-mochi has a consistent handcrafted flavor, made with simple ingredients like rice flour, red beans, sugar, and salt. Each piece is filled with sweet red bean paste.

Grilled fresh in Dazaifu, each Umegae-mochi is quickly frozen at –45°C to preserve its fresh taste for you to enjoy at home.
This treat embodies Japan’s omotenashi — the spirit of hospitality.

きくち・太宰府名物 梅ヶ枝餅
創業以来変わらぬ、手づくりの梅ヶ枝餅。米粉・小豆・砂糖・塩だけで作られ、甘さのあんが詰まっています。

参道の店舗で焼き上げた梅ヶ枝餅を-45℃で迅速冷凍し、家庭で楽しめる焼きたての味があります。
日本の“おもてなし”の心が込められた一品です。

Yoshinodo Hiyoko Manju

YOSHINODO HIYOKO
Hiyoko is a cute treat from Fukuoka and the Kyushu region. Its chick shape brings joy to anyone who sees it, while the lightly sweet yellow bean filling provides a comforting taste.

This filling is made from carefully chosen white beans, cooked and kneaded to perfection. The golden-brown outer skin is made from Kyushu wheat flour, giving it a unique aroma and flavor, and each piece is carefully baked by skilled artisans.
Great as a souvenir, gift, or a tasty snack with tea.

吉野堂・銘菓 ひよ子
ひよ子は福岡・九州を代表する可愛らしいお菓子で、なめらかな黄味餡がたっぷり入っています。見た目は心を和ませ、やさしい甘さが特徴です。黄味餡は厳選したインゲン豆で作られ、香ばしい皮は九州産小麦粉で作られて熟練の職人がじっくり焼き上げます。

手土産やギフト、お茶請けにもぴったりです。

Nagasaki Castella Cake

BUNTANDO NAGASAKI CASTELLA HONEY
This castella is made with fresh eggs from free-range hens near Unzen-Fugen Mountain. It has a moist texture and light sweetness. The large zaramé sugar on the bottom provides a nice crunch that melts into sweetness while eating.

Our skilled bakers take time to create each cake using only high-quality ingredients and let it rest overnight for the best result.

Every slice is carefully made by experienced artisans, showcasing Nagasaki’s famous confectionery tradition.

文旦堂・長崎かすてら ハニー
自然豊かな雲仙普賢岳の麓で、自由に育った鶏が産む新鮮な濃厚卵を使用し、しっとりと仕上げました。大粒の“ザラメ糖”は最初はカリカリとした食感、時間が経つとしっとりとした優しい甘さが広がります。

選び抜かれた原料を使い、職人がじっくりと焼き上げ、一昼夜かけてゆっくり寝かせて完成。一枚一枚、熟練のカステラ職人が丁寧に焼き上げた、本場長崎伝統の逸品をご堪能ください。

TAKAHASHI SHOTEN YUZU KOSHO
It is the original all-purpose spice paste that inspired the liquid seasoning “Yuzusco.” Made with only green yuzu peel from Kyushu, spicy green chili peppers, and salt, this carefully blended paste features a smooth, fine texture that makes it easy to use.

The refreshing aroma of yuzu and the sharp heat of green chili peppers enhance a wide variety of dishes, including hot pots, oden, gyoza, and even spaghetti.
No preservatives or artificial coloring added.

高橋商店・九州名産 ゆずこしょう
液体調味料「ゆずすこ」の元となった万能香辛料です。九州産の青柚子皮、辛味の強い青唐辛子、食塩だけを使用。丁寧に練り上げ、粒子が細かい使いやすいペーストに仕上げました。

柚子の香りとビリッとした青唐辛子の辛みが鍋物、おでん、餃子、スパゲッティなど、さまざまな食材にマッチする優れた香辛料です。
保存料・着色料不使用

YOSHIMURA SUN-DRIED MACKEREL FILLET
The wild catch Saba mackerel from the ocean currents of Karatsu, Saga Prefecture, has a light and fresh taste with low fat. Using the old “Isshio” drying method, the natural flavors of the mackerel are enhanced. It’s easy to cook—just grill it, and you can also use it for mixed rice or fried dishes.

Sun-dried and full of umami, this mackerel tastes great, even the skin. Grill it until it’s crispy and try it for yourself. This product is loved by people of all ages!

ヨシムラ・サバフィーレ 天日干し 一汐製法 
佐賀県唐津の豊かな海流で育った天然サバは、脂質控えめでさっぱりとした味わい。伝統の一汐製法でサバ本来の旨みを凝縮。焼くだけ簡単、混ぜご飯やフライなどアレンジも楽しめます。

天日で干して、うま味が凝縮されたサバは、皮までおいしい。パリッとするまで焼き上げて、一度ご賞味ください。
老若男女問わず人気の商品です。

The Rice Stamp Card Program, a customer favorite at our PCH store, is now expanding to more locations!

With every rice purchase of 11 lbs or more, you’ll receive one stamp on your Rice Stamp Card. Collect stamps and redeem them for exciting rewards as a thank-you for choosing your favorite rice.

Start collecting stamps today and enjoy great prizes with every purchase!

Rice Card Program page 1
Rice Card Conditions

Available Locations
Gardena, Costa Mesa, West Covina, PCH Torrance, Irvine, and Yorba Linda stores.

opens in a new windowInstagram logo
Tokyo Central logo

Tokyo Central Brings Authentic Japanese Experience to Bay Street Emeryville, the City’s Vibrant Urban Village.
東京セントラルが2026年1月31日に Bay Street Emeryville モールにオープンします。

Eat, Enjoy, Explore – Bring Japan to Your Table

Tokyo Central is more than a store—it’s an immersive experience. Guided by our concept, “Eat, Enjoy, Explore – Bring Japan to Your Table,” customers can discover the Japanese philosophy of Ichiju-Sansai (one soup and three dishes), seasonal ingredients, and curated cookware that celebrate the beauty of Japanese cuisine. Our goal is to spark curiosity and share the spirit of Omotenashi—hospitality from the heart.

TOKYO CENTRAL
EMERYVILLE STORE
at Bay Street Emeryville
5603 Bay Street
Emeryville, CA 94608

* Free parking for Tokyo Central customers is available on the 2nd floor of Tokyo Central building.
Enjoy up to 1.5 hours of free 122 parking spaces when you shop at Tokyo Central.



Phone: (510) 423-3302

*Some events may be canceled in case of rain☔️

Hand Roll Factory offers a modern, interactive hand roll experience, serving each roll one at a time for maximum freshness. Every roll features warm Hitomebore rice, freshly toasted Ariake nori, and premium ingredients like fresh bluefin tuna, specialty vinegar made with Rishiri kelp stock, and a custom soy sauce blend. Wasabi is grated at ultra-low temperatures to preserve its aroma and heat. For convenience, the sushi bar also provides beautifully prepared to-go Chirashi Sushi.

JONETZ is Don Quijote’s original product brand in Japan, created in October 2009. Tokyo Central is exclusively selling JONETZ products in the US.

Indulge in fresh sushi or a warm grab-n-go bento box for lunch! Impress your guests with homemade Japanese cuisine by selecting the finest ingredients.

opens in a new window

Experience a Fresh Take on Sushi at Handroll Factory at the New TOKYO CENTRAL Emeryville!

At Handroll Factory, every hand roll is crafted just for you and served one at a time—ensuring peak freshness and an engaging, interactive dining experience.

Each roll begins with warm, fluffy Hitomebore rice from Japan, carefully wrapped in crisp Ariake nori, toasted moments before serving for the perfect bite. We highlight premium ingredients such as melt-in-your-mouth bluefin tuna, delicately balanced vinegar made from Rishiri kelp stock, and a rich, house-blended soy sauce that enhances every layer of flavor. To complete the experience, our wasabi is freshly grated at ultra-low temperatures, preserving its bold aroma and clean, sharp heat.

For guests on the go, Handroll Factory also offers beautifully prepared To-Go sushi options, delivering the same commitment to quality and craftsmanship in a convenient format.

✨Blending tradition with modern creativity, Tokyo Central Handroll Factory reflects the spirit of Emeryville—inviting food lovers, creators, and the community to come together over flavor, craft, and culture. Come visit today and taste the art of the modern hand roll! 🎉

Tokyo Central Emeryville
5603 Bay Street, Emeryville, CA 94608


Temporally Business Hours
11:00 am – 6:00 pm
(5:45 pm last order)

Freshly made hand rolls are served one by one just as customers finish eating at the sushi bar counter.

A sheet of Nori is delicately toasted just before being rolled, creating a delightful aroma and crispy texture.

Guests can indulge in the perfect pairing of Japanese Sake and Japanese beer with our Hand Rolls.

RICE
Use Hitomebore Rice from Japan. Hitomebore has an excellent total balance of stickiness, sweetness, luster, umami, and aroma that perfectly fits to make the best sushi rice.

VINEGAR
Our special vinegar is made from Japanese Rishiri kelp stock, two kinds of red vinegar, and rice vinegar.

NORI SEAWEED
Made in Ariake, one of Japan’s most famous seaweed growing areas. A sheet of Nori is quickly seared before serving, allowing you to enjoy the aroma of freshly toasted Nori.

TUNA
We use fresh bluefin tuna only. Bluefin tuna with red flesh and strong flavor is a top-class sushi ingredient among the tuna species.

SOY SAUCE
Our special blended soy sauce enhances the aroma and flavor of the sushi ingredients.

WASABI
We use Japanese domestic wasabi. The wasabi is grated at an ultra-low temperature of minus 196 degrees Celsius, allowing you to enjoy the aroma and spiciness of freshly grated wasabi.

Japanese hot pot, also known as “Nabe,” is a simmering stew cooked at the table and shared with family or friends.


Using commercial broth and a few ingredients, you can prepare a hot pot quickly at home. Give it a try today!

There is a wide variety of ways to enjoy hot pot at home. Try some of these variations!

Sukiyaki

Sukiyaki is one of Japan’s most cherished hot pot dishes. It’s simmered with vegetables, tofu, and noodles in a sweet-savory broth.

Oden

Oden is a popular winter one-pot dish that consists of toppings like boiled eggs, assorted rice cakes, daikon radish, and konjac in a soy-flavored dashi broth.

Spicy Dan Dan Nabe

Spicy Dan Dan is bold and flavorful and full of spices and umami. Add any toppings of your choice, such as meat, tofu, vegetables, mushroom, and more!

Seafood Yosenabe

Features a seafood-rich hot pot broth, often with seafood like shrimp, scallops, squid, and more. It’s perfect for seafood lovers!

Seafood Spicy Miso Nabe

Seafood spicy miso hot pot is perfect for those who enjoy a spicy kick. Add any seafood of your choice such as fish, shrimp, scallops, etc.

Paitan Nabe

This is a rich, creamy, and cloudy white broth (paitan means “white soup”) made by boiling chicken or pork bones for hours. It’s comforting and healthy.


SHOP INGREDIENTS

Visit Tokyo Central or Marukai Market to get ready-made hot pot soup today!

Jonetz Seafood Spicy
Miso Hot Pot Soup Base
Uminosachi Soup Nagomi
Daisho Ippudo Plant Based Spicy Dan Dan Hot Pot Soup Base
Ippudo x Daisho Plant Based Paitan Style Hot Pot Soup Base
Daisho Oden Soup Base

Kimukatsu logo

📍Location
at Tokyo Central PCH Torrance Store
3665 Pacific Coast Highway, Torrance, CA 90505

Tue-Sun: 11:30am – 1:30pm
               5:00pm – 8:00pm

Monday: Closed

Kimukatsu Millefeucille Katsu Main image

Kimukatsu was founded in Ebisu, Tokyo, as a specialty tonkatsu restaurant.

Its signature “MilleFeuille Katsu” was created to bring new value to Japan’s traditional tonkatsu. Using an original method of layering about 25 thin slices of pork, it achieves a crisp, aromatic exterior and an exceptionally tender, juicy texture inside. By cutting through the meat fibers, the fat and flavor are evenly distributed, making it lighter and easier to enjoy. It also tastes delicious even when cooled, making it perfect for takeout.

In addition to the classic plain flavor, Kimukatsu offers a variety of options such as cheese and garlic, along with pork loin and tenderloin tonkatsu, chicken katsu, and seafood fries. Loved by people of all ages, Kimukatsu continues to redefine tonkatsu culture, sharing its unique taste at roughly 90 locations across Japan and around the world.

キムカツは、東京・恵比寿に本店を構えるとんかつ専門店として誕生しました。

日本の伝統料理のとんかつに新しい価値を加えるべく開発された「ミルフィーユカツ」は、約25層の薄切り豚肉を重ねる独自製法で、外はサクッと香ばしく、中は驚くほど柔らかくジューシーな食感を実現。肉の繊維を断ち切ることで噛みやすく脂の旨みが均一に広がるため、軽やかで食べやすいのが特長です。冷めてもおいしいのでテイクアウトにもぴったりです。

ミルフィーユカツは定番のプレーンを始めチーズやガーリックなど多彩なバリエーション、豚ロースやヒレ肉のトンカツ、チキンカツ、シーフードフライなども取り揃え、世代や性別を問わず楽しめる新しいとんかつ文化を発信し続けています。現在は日本をはじめ世界各国に約90店舗を展開し、多くの人々に愛されるグローバルブランドの味をぜひお楽しみください。

Every weekend, the PCH Torrance Store features special sales and exciting demonstrations! Don’t miss out on these fantastic deals!

Instacart banner

Instacart is Here! Enjoy convenient shopping for pick-up or delivery (limited area).

Hot Buffet at the PCH store

Buffet Business Hours: 8 am ~ 6 pm

TOKYO CENTRAL
PCH TORRANCE STORE
3665 Pacific Coast Highway,
Torrance, CA 90505
PHONE: (310) 436-4374

opens in a new windowInstagram logo
Tokyo Central logo